Sevan G&G Cafe
Dallas, TX 75206
Phone: (214) 821-0601
- Price:
- $$
- Cross Street:
- Belmont Avenue
- Hours:
- Mon 5pm-10pm, Tue-Thu, Sun 9:30am-10pm, Fri-Sat 9.30am-11pm
Editorial Review for Sevan G&G Cafe – by Cheryl Ng Collett
Knickknacks from abroad and artwork decorate the sandy stucco walls. The dining room is welcoming and so is the service. A sampling of dolmas, hummous, baba ghanoush and tabouli in the Mazza plate is best scooped up with homemade pita bread. Souvlakis and kebobs are popular entrees. Breakfast is a melting pot of American and Mediterranean dishes such as eggs with gyros and pan-fried potatoes. Delightful baklava may be ordered individually or by the dozen.
High Marks
"The chicken and lamb kabobs are well seasoned and grilled...with the best eggplant and hummus I have had." (anne29, Citysearch user)
"Definitely try the pistachio chicken as it is far and away the most delectable dish on the menu." (dallasdiner214, Citysearch user)
"Each mouth watering dish is made fresh with a master chef's usage of the Greek and Lebanese herbs and spices..." (rubia, Citysearch user)
"Yes the family really does do it all here, and your family is always treated as an honored guest." (wtait, Citysearch user)
Low Marks
"...getting your bill can take a while..." (dmg1976, Citysearch user)
"It's not a chic trendy restaurant if that's what you're looking for..." (bugs00, Citysearch user)
"The front doesn't have great curb appeal..." (davidkindle, Citysearch user)
Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.
Insider Tips
Save MoneySevan G&G is BYOB only and there's no corkage fee if you bring your own. Pick up a bottle from the liquor store a few doors up or Whole Foods across the road.
The ExtrasHookahs available upon request.
User Reviews for Sevan G&G Cafe
05/03/2008 Posted by anne29
Great dinning experience! We go to Sevan about once a week and we try new things everytime, and its always tasty and fresh! Best eggplant and hummus I have had, there is also this walnut dip that is unique and very delicious with red wine. The mazza plate is a good sampler appitizer and the mix kabob is great sampler entree. They also have the best gyros ever! The chicken and lamb kabobs are well seasoned and grilled. The prices are reasonable, we pay about $30 - 40 when we go. The family that opperates it is great and caring, you won't feel like its corporate-owned! You'll have to try it for yourself!
Pros: BYOB, food, Service (Everything)
Cons: None
05/02/2008 Posted by dallasdiner214
The food is fabulous here and I only know because I used to help make it. Definitely try the pistachio chicken as it is far and away the most delectable dish on the menu. Beware of becoming too friendly with the owner or he could misinterpret your intentions or maybe he has learned his lesson!!!
Pros: BYOB, great food
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