Zea WoodFire Grill
Plano, TX 75024
Phone: (972) 712-7077
- Price:
- $$
- Cross Street:
- Highway 121
- Hours:
- Mon-Thu 11am-9pm, Fri 11am-11pm, Sat 4:30pm-11pm
Editorial Review for Zea WoodFire Grill – by Teresa Gubbins
In Short
Zea has a clean, open feeling that's modern but not cold; earth-tones with use of wood and stone. The bar and patio features a fireplace and cozy couches. This Louisiana chain expanded its repertoire with a wood-fire grill. The menu offers juicy, herb-seasoned meats, chicken, and ribs (solo or in combo platters). Starters and sandwiches such as hummus and pressed panini show worldly flair while seafood is mostly Southern-Creole such as redfish with shrimp etouffee.
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Insider Tips
What to DrinkWines by the glass start at an affordable $4.50 per, but the list also includes pricey, unusual options such as pinotage from South Africa, and a bigger-than-average selection of half-bottles.
The ExtrasTwo glass-enclosed, soundproofed dining areas have flat-screen monitors and audio-conferencing; the restaurant also offers Wi-Fi service.
User Reviews for Zea WoodFire Grill
02/08/2008 Posted by NYCGeorgiaGirl
This was the first time that my hubby and I had eaten at Zea's and is now a favorite!! The food is all excellent, perfectly seasoned , reasonable pricing, great atmosphere. We started out with the Duck empanadas which were amazing, I followed that with the duck entree which was the best duck i have tasted in a very long time. My hubby had the rottiserie chicken and meat combo which he loved. On the side, their signature grits , cabbage and sweet potatoes. We also had a bottle of French wine and finished off with the crackling berry dessert. To top off a great meal we enjoyed the fantastic music from the live band.
Pros: food, atmosphere
09/09/2007 Posted by rgeorge942
Great Martinis. Excellent salads. I had the pesto encrusted trout, my wife had the salmon. Both were superb. The corn grits are to die for and the cracklin berry dessert was wonderful. We will be going back. P.S. The prices are not out of sight.
Pros: Great food
Cons: Difficult to get to from the north or east
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