Glass Door

Recommends

slurpdog

Joined 7 years ago

Food Well Prepared. We have been 3 times now. The Chardonay Pouched Tilapia is wonderful. The sauce pulles this off. It is served with carmelized cabbage and fried potatoes with onions. We have had the Philly cheesesteak and it was above average. Service is slow and unrefined. The food usually takes 30 plus minutes to get but after the first bite we never care. Last visit they provided chips and salsa because of the wait. Both were home made and delicious. Menu is different with everything from the above mentioned Tilapia to steak , hambergers and salads. We have made this a weekly stop recently.

Recommends

Contributor

Joined 10 years ago

Editorial Review. Sit down to a hearty meal of American and Italian dishes at this relaxed and comfortable Dallas-area restaurant.