Decanter Restaurant and Wine Bar
420 Parker Sq,
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Bavarian Dark Chocolate Mousse. 60% Dark Chocolate Mousse with Eggs Heavy Cream to Make a Divine Dessert Garnished with Whipped Cream and Fresh Berries, Warm Bread Pudding, Flavored with Bourbon, Served with Orange Caramel and Creme Anglaise, French Apple Tart with Calvados Caramel and Whipped Cream, Seasonal Fruit Tart, Sweet Sugar Dough Crust with Pastry Cream and Seasonal Fruit, Glazed with Appriocot Preserves., Longhorn Burger, California Burger, Wild Mushroom Burger, Bacon & Bacon, Grilled Chicken Sandwich, Chicken Parmesan Sandwich...
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