Irving >Food & Dining > Cool River Cafe - Dallas
1045 Hidden Rd, Irving, TX | Directions 7503832.877330 -96.962577
Mon. - Thu. 11am - 10pm;Fri. 11am - 11pm;Sat. 5pm - 11pm;Sun. 5pm - 10pm
Overrated and loud – The Cool River sports bar is probably better off serving bar food than expensive steaks which are below par. The wine list is extremely pricey and the restaurant caters to the people who have money to spend but not on quality.
Service was bad and the waitresses have no knowledge about wines and yet they serve wines that go from 50-700 and probably more.
I had ordered the ahi seared tuna that was average and came with a thick sweet sauce that seemed like teriyaki.
Overall the place is too expensive, loud, below par food, expensive wine and bad service. if you want to have a beer, pick up women and watch sports then it is probably a good place to visit.
Good time catching with an old friend. – The food was excellant! Steak you can cut with a fork! Service that was top notch. Drinks were never left empty. I will be going back!
Fabulous Restauart - Great menu, service, and atmosphere. – This is the only upscale restaurant I could find in the area, and it does not disappoint. The seared tuna is wonderful, and be sure to order the III Forks Salad with your meal. Unless you want to attend the meat-market on the right side of the restaurant (with loud music, TV's, and LOTS of smoke), be sure to make reservations on the left side. It's lovely, upscale, classy ... you'll never have to see the "other side." But, if you're looking to meet a guy over some drinks and appetizers, you may want to go to the other side. Great service, great atmosphere, fabulous food. Take your girlfriend here if you want to make a good impression. Highly recommended
Cool steakhouse in Irving offers live entertainment, upscale dining, posh billiards and a relaxing cigar and cognac lounge. – In Short
Wood trim, bright walls, dark wooden tables with thick white napkins, stone masonry and subtle stuffed game on the walls create an upscale living-room feel. Patrons gather around the fireplace in the cognac and cigar room, while others dine at the bar when tables are packed. The lunch and dinner menus offer upscale steaks and seafood, plus Southwestern fare with a few off-the-beaten-path selections. A popular entree is the cowboy rib eye with crispy onions.
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