this place is filthy.
this place is so dirty you can taste it in the food and drinks, especially the drink you can taste the mildew at first I thought it was just the frozen drinks so I asked for a different drink. But the fountain drinks were worst, don't you know your suppose to clean those dispensers? Gross
Budget-minded families and travelers make a run for America's leading taco chain.. In Short A pink and blue color scheme, white tile floors and hacienda-like arched windows combine for a subtle Southwestern motif at this fast-food chain. Founded in Southern California in 1962 by Glen Bell (who invented the pre-fab hard taco shell), this casual order-at-the-counter Mexican restaurant features classics like tacos, nachos, quesadillas and burritos. In recent years, menu offerings have expanded to include specialty items like gorditas, chalupas and cinnamon twists.