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In Short – Wall-to-wall pink surrounds the dimly lit dining area, while bright paper flowers hang from the ceiling. Ornate native Mexican candelabras dangle from several wall mirrors, interspersed with paintings of small Spanish villas. More than 30 tables that seat up to eight diners sport pink tablecloths. The assorted appetizer platter is a combination of flautas, beef nachos and spicy quesadillas. Calabacitas rellenas is a zucchini sliced lengthwise, covered with linares cheese and stuffed with ground sirloin.