What People Are Saying About May Dragon Chinese Restaurant
The Editor
Contributor
Citysearch
The Scene – Seating sections cordoned by red lattice, and panels depicting carp, cranes, melons and pink lotus blossoms create an intimate setting for a quiet lunch for two or family-style dinner. Rows of booths and mirrored walls encircle the main dining room. A parquet-floored banquet hall connected to the bar area accommodates larger parties. – – The Food – Restaurant owner Joe Chow recreates the signature feasts of China's May Dragon Festival with a variety of unique and familiar Sino-dishes cooked with healthy techniques and choice meats. The sweet-and-sour soup…
They serve shark fin soup and they are nasty
by nastychinesepeople
Nasty food, shark fin soup, they probably cook dog too.
No good place, no good eats.
- Pros: I won't eat at a place like this!
- Cons: Close this business!
Serves Shark Fin Soup
by Antsy
Shark Fin Soup is made from shark fins via a process called Shark Finning, which entails mercilessly slicing the fins off sharks and throwing them back in the water to die over the course of several days.
As long as patrons continue to order shark fin soup, restaurants will continue to serve it, perpetuating shark finning.
There are plenty of other restaurants in the Dallas area that do not offer shark fin soup -- why not go there?
- Cons: Serves Shark Fin Soup
This restaurant serves shark fin soup!
by andri
They serve Shark Fin soup! Quote from CNN's Planet in Peril - Sharks. Please watch it and never go back to restaurants like this one.
"To satiate the appetites of upwardly mobile Chinese, fishermen traverse all corners of the Earth's oceans in search of sharks or, more specifically, their fins. Because space is limited on fishing vessels and shark bodies are bulky and not considered as valuable, fishermen often catch the sharks, saw off their fins and toss the sharks back into the water. Without their fins, sharks cannot swim and they sink to the ocean floor, where they're picked at by other fish and left to die"
The Details on May Dragon Chinese Restaurant
Save Money:
The Early Bird dinner (daily 4pm-6:30pm) includes beverage, appetizer, soup, rice, entree and dessert, all for the price of the entree.
Save Time:
May Dragon delivers within five miles.
Smoking Permitted:
No









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