Menu for Hannah's Off The Square

Dinner
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Lunch
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Brunch
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Tapas
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Drink

Dinner

Appetizers‍

11.00 White Truffle Pomme Frites Crispy shoe-string potatoes • cracked pepper • parmesan cheese • white truffle oil

12.00 Thai Curry Mussels Canadian prince edward island mussels • coconut curry cream • fresh lime • french baguette

10.00 Thick Cut Fried Green Tomatoes Dallas mozzarella • balsamic reduction • fresh organic basil

12.00 Shrimp & Grits Grilled tiger‍ shrimp • pride, louisiana stone ground grit cake • tomato bacon gravy

14.00 Peppercorn Steak Tartar Seared tenderloin‍ steak tartar • parmesan • capers • parsley • white truffle oil • crostini

17.00 Hannah's Butter Crumb Lump Crab Cake Key lime sauce • crispy shallots Options: As entree w/ mashed yukon gold & seasonal vegetables (23.00)

18.00 Smoked Salmon Platter Hickory smoked salmon • dill cream cheese • apples • grapes • caper-berries • five spice honey mustard • horseradish pickles • french baguette

11.00 Calamari Fritti Key lime sauce • puttanesca • crispy pepperoncini

Soups and Salads

Chef's Soups of the Day Ask your server for today’s selections Options: Cup (5.50) , Bowl (7.50)

10.00 Hannah's Tomato Basil Soup One eleven • endive • locally grown watercress • caramelized walnuts • bleu cheese crumbles • cured lemon vinaigrette

7.00 Mixed Greens Baby greens • texas tomato • red onion • burnt orange • white balsamic vinaigrette

8.00 Kale Caesar Hearty kale • shaved parmesan • anchovy dressing • rustic croutons

10.00 Roasted Beet Orange supreme • locally made goat cheese • toasted hazelnuts • cured lemon vinaigrette

9.50 The Wedge Crisp iceberg • candied apple-wood bacon • diced tomato • chunky bleu cheese dressing

Entrees‍

28.00 Pork Loin Chop Sugar cane “bone” • whiskey sour sauce • lima bean & boudin sauté • fresh tarragon • fingerlings Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

26.00 Grilled Hanger Steak Skin on steak fries • italian salsa verde & house “fry sauce” Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

23.00 Chicken Saltimbocca Roasted butternut squash • ricotta manicotti • brown butter & sage cream Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

Sesame Seed Crusted Ahi Tuna Wasabi mashed potatoes • jalapeno soy • local shiitake & sunflower greens sauté 28 Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

27.00 Seared Sea Scallops Lemon basil risotto • caper raisin butter • crispy shallots Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

26.00 Char-Grilled Quail Crisp polenta fries • olive oil poached tomato sauce • olives • oregano Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

32.00 Venison Loin Bacon wrapped & roasted • sloe gin blackberry glaze • sweet corn poblano grits Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

26.00 Rosemary Smoked Duck Breast Sun-dried cherry pico • wild rice & harvest vegetable pancakes Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

33.00 “Off the Square” Au Poivre Tenderloin (10 Oz.) Mashed yukon gold • seasonal vegetables • green peppercorn pan sauce Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

37.00 Crispy Eggplant & Blue Crab Napoleon Style w/ Parmesan Basil Cream Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

29.00 Deviled Trout Shrimp & lobster stuffing • jumbo asparagus • spicy remoulade • grilled lemon Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

39.00 Prime Grilled New York Strip (12 Oz.) Caramelized red onions • summer squash gratin Options: Seasonal, Sliced tomato, Charred onion steaks, Bleu cheese crumbles, Balsamic reduction, Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

27.00 Cedar Planked Salmon Smoky lemon marinade • mashed yukon gold • seasonal vegetables Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

33.00 Grilled Rack of Lamb Mint mustard • cucumber & feta couscous salad • kale chips Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

21.00 Whole Grain & Mushroom “Meatloaf” Crispy carrots • seasonal vegetables • chipotle molasses BBQ • herb roasted sweet potato planks Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

22.00 Gnocchi Pomodori House-made ricotta gnocchi • wilted marfa tomatoes • cardo’s basil • white wine & garlic pan sauce Options: Parmesan risotto (+6.00) , Jumbo asparagus (+7.00) , Roasted wild mushrooms (+7.00) , Mashed yukon gold potatoes (+6.00)

Gluten Free

Frist Course‍

Hannah's Tomato Bisque Options: Cup (5.50) , Bowl (7.50)

*Chef's Soup of the Day- Ask Your Server

Vegetarian Black Bean Soup w/ smoked paprika crema

12.95 Peppercorn Steak Tartar Seared tenderloin‍ steak tartar • parmesan capers • parsley • white truffle oil • celery sticks

8.95 Fresh Tomato Caprese Fresh sliced‍ tomatoes • dallas mozzarella • aged balsamic reduction • organic basil

11.95 Thai Curry Mussels Prince edward‍ island mussels • coconut curry cream • fresh lime

16.95 Smoked Salmon Platter Hickory smoked salmon • dill cream cheese • apples • grapes • caper-berries • horseradish pickles

10.95 Littleneck Clams & Pancetta Steamed in a black pepper broth • pancetta ham • diced tomato • shaved parmesan • fresh herbs

Salads

10.00 One Eleven Endive • watercress • caramelized walnuts • bleu cheese crumbles • cured lemon dressing

5.50 Mixed Greens Baby greens • tomato • red onion • cured lemon vinaigrette

8.50 The Wedge Baby iceberg‍ • crumbled apple-wood bacon • fresh tomato • chunky bleu cheese dressing

10.00 Roasted Beet Orange supreme • locally made goat cheese • toasted hazelnuts • cured lemon vinaigrette

Entrees‍

22.95 Chicken Saltimbocca Pan seared chicken breast w/ sage & prosciutto • brown butter cream • butternut squash risotto

25.95 Sesame Seed Crusted Ahi Tuna Wasabi mashed‍ potatoes • yuzu soy • local shiitake & snow pea shoot sautee

26.95 Seared Sea Scallops Lemon basil risotto • caper raisin butter • cured lemon dressed baby greens

Rosemary Smoked Duck Salad Maple leaf farms smoked duck breast • mixed baby greens w/ apples, red onion, balsamic roasted grapes & pinot dressing 24.95

25.95 Poblano Grilled Quali Barbacoa confit stuffed chili relleno • tomatillo garlic rice • salsa verde crema

30.95 “Off the Square” Au Poivre Tenderloin (10 Oz.) Mashed yukon‍ gold • seasonal vegetables • green peppercorn pan sauce

29.95 Served Classic Style w/ Apple-Wood Bacon Butter

23.95 Grilled Salmon & Shrimp Scampi Mashed yukon gold • seasonal vegetables

27.95 Pork Osso Bucco Spanish red demi • soft manchego polenta • smashed olives • roasted campari tomatoes

37.95 Bleu Cheese Crusted New York Strip (12 Oz.) Bleu cheese pan sauce • mashed yukon gold • bacon roasted brussel sprouts

26.95 Grilled Texas Striped Bass Maque choux • crawfish scampi

32.95 Za’Atar Crusted Rack of Lamb Red curry potatoes • sautéed greens minted yogurt

Sides

5.95 Parmesan Risotto

6.95 Jumbo Asparagus

5.95 Mashed Yukon Gold Potatoes

6.95 Butter Roasted Wild Mushrooms

5.95 Bacon Roasted Brussel Sprouts

Dessert Options‍

6.00 Seasonal Sorbet

7.00 Honey & Lime Grilled Fruit Kabob a La Mode

6.00 Hannah's Seasonal Crème Brulee

6.00 Affogato

6.00 Panna Cotta

Lunch

First Course‍

Hannah's Tomato Basil Soup Options: Cup (5.50) , Bowl (7.50)

Chef's Soups of the Day Ask your server for today’s selections

4 each Pimiento Cheese Biscuit A fresh buttermilk biscuit sliced & slathered w/ granny’s pimiento cheese & apple-wood bacon

11.00 White Truffle Pomme Frites Crispy shoe-string potatoes • cracked pepper parmesan cheese • white truffle oil

12.00 Thai Curry Mussels Canadian P.E.I.‍ Mussels • coconut curry cream fresh lime • french baguette

12.00 Shrimp & Grits Grilled tiger‍ shrimp • pride, louisiana stone ground grit cake tomato bacon gravy

10.00 Thick Cut Fried Green Tomatoes Dallas mozzarella • balsamic reduction fresh organic basil

17.00 Hannah's Butter Crumb Lump Crab Cake Key lime sauce • crispy shallots Options: As entree w/ mashed yukon gold & seasonal vegetables (23.00)

11.00 Calamari Fritti Key lime sauce • puttanesca • crispy pepperoncini

Salads

10.00 One Eleven Endive • locally grown watercress • caramelized walnuts bleu cheese crumbles • cured lemon vinaigrette Options: Grilled chicken (+5.00) , Shrimp (+6.00) , Steak (+7.00) , Salmon (+6.00)

10.00 Roasted Beet Orange supreme • paula’s goat cheese toasted hazelnuts • cured lemon vinaigrette Options: Grilled chicken (+5.00) , Shrimp (+6.00) , Steak (+7.00) , Salmon (+6.00)

7.00 Mixed Greens Baby greens • texas tomato • red onion • burnt orange white balsamic vinaigrette Options: Grilled chicken (+5.00) , Shrimp (+6.00) , Steak (+7.00) , Salmon (+6.00)

8.00 Kale Caesar Hearty kale • shaved parmesan • anchovy dressing • rustic croutons Options: Grilled chicken (+5.00) , Shrimp (+6.00) , Steak (+7.00) , Salmon (+6.00)

9.50 The Wedge Crisp iceberg • candied apple-wood bacon • diced tomato chunky bleu cheese Options: Grilled chicken (+5.00) , Shrimp (+6.00) , Steak (+7.00) , Salmon (+6.00)

Entree Salads‍

18.00 Smoked Salmon Platter Arranged cold platter of hickory smoked salmon • dill cream cheese apples • grapes • caper-berries • horseradish pickles • five spice honey mustard french baguette

18.00 Antipasti Bibb Lettuce Hearts • Spinach • Hard Boiled Egg • Texas Tomato • Red Onion Roman Style Artichoke • Salami • Dallas Mozzarella • Roasted Red Peppers • Pinot Vinaigrette

12.00 Napa Valley Chop Chop Sweet gem lettuces • grapes • candied walnuts • bleu cheese apples • cranberries • celery • red onion • pinot vinaigrette Options: Grilled chicken (+5.00) , Grilled shrimp (+6.00) , Steak (+7.00) , Salmon filet (+6.00)

12.00 Greek Salad Hummus on Warm Pita topped w/ • Feta Cheese • Local Bibb Lettuce • Cucumber • Pickled Red Onion • Diced Tomato • Mixed Olives • Crispy Fried Peppers • Cured Lemon Vinaigrette Options: Garlic Dill Salmon (+6.00)

Entrees

18.00 Seared Sea Scallops Lemon Basil Risotto • Caper Raisin Butter • Crispy Shallots

14.00 Tamales Suiza Cornhusk Chicken Tamales • Salsa Verde Crema • Cotija Cheese • Crispy Avocado The Chef’s Suggestion Options: Pan fried egg (+1.25) , Blackened Chicken (+5.00)

17.00 Seared Tuna Schimi Sushi Rice • Nori • Sesame Carrots • Pickled Red Onions • Lemon Dressed Greens • Jalapeno Soy

17.00 Chicken Saltimbocca • Roasted Prosciutto Wrapped Chicken Breast • Brown Butter Sage Cream Homemade Spinach Manicotti

18.00 Summertime Gnocchi House-made Ricotta Gnocchi • Rustic Tomato Pomodori • Arugula Pecan Pesto Shrimp

12.00 Veggie Version

18.00 Pacific Rim Seafood Stew Lemongrass • Kaffir Lime • Coconut Milk • Local Shiitakes • Pearl Pasta • Chef’s Choice Fish & Shellfish • Thai Chili • Citrus Lobster Broth

18.00 Grilled BBQ Pork Chops Center Cut & Boneless • Hoisin BBQ • Peanut Slaw • Pineapple Relish

Burgers, Tacos and Sandwiches‍

Gringo Tacos Options: Lime bay black, Borracho

13.00 Pulled Local Green Chili Chicken Jack Cheese • Shredded Lettuce • Tomato Pico

13.00 Crunchy Coconut Fish Cilantro & Jalapeno Slaw • Pickled Red Onions • Key Lime Sauce

14.00 Chipotle Rock-Shrimp Pineapple Relish • Chipotle Cream • Touch of Slaw

12.00 Crispy Avocado Roasted Sweet Potato • Cilantro • Key Lime Sauce • Cotija Cheese

14.00 Blackened Shrimp & Grits Cheesy louisiana stone ground grits • (5) blackened shrimp sauteed local greens • tomato bacon gravy

Burgers & Sandwiches Served w/ Homemade Kettle Chips Options: Fries (+1.00) , Petite salad (+1.00) , Fruit (+1.00)

10.95 Hannah's Burger 1/2 pound black angus burger • oat kaiser bun • local bibb lettuce • tomato • red onion Options: Sauteed wild mushrooms (+0.75) , Sauteed onions (+0.75) , Sun-dried tomato mayo (+0.75) , Porter ale cheddar (+0.75) , Monterrey jack (+0.75) , Buttermilk bleu cheese (+0.75) , Swiss (+0.75) , Granny’s pimiento cheese (+0.75) , Sharp white cheddar (+0.75) , Apple-wood bacon (+0.75) , Avocado (+0.75) , Horseradish pickles (+0.75) , House-made crispy, Vegetable patty

14.00 Ahi Burger 5 oz sushi grade ahi tuna grilled med rare • charred jalapeno mayo • bibb lettuce pickled red onions • house slaw • toasted egg bun

12.00 Brunch Burger A sunday only special • ½ pound black angus burger • cheddar cheese apple-wood bacon • sliced tomato • béarnaise sauce & a pan fried egg on oat kaiser bun

12.00 Fried Green Tomato BLT Sun-dried tomato mayo • bibb lettuce • tomato • apple-wood bacon • fried green tomatoes • wheat-berry bread

9.00 Just the BLT

10.00 Mulberry Grinder Marinated grilled eggplant • smoked gouda sun-dried tomato mayo • torn basil leaves • all slightly melted on french baguette

11.00 Black ‘N Bleu Chicken Sandwich Blackened chicken breast • bleu cheese dressing bibb lettuce • tomato • apple-wood bacon • oat kaiser bun

12.00 For the Summer Sonoma Chicken Sandwich • Arugula Pecan Pesto • Sliced Tomato • Pickled Red Onion • Avocado • Oat Kaiser Bun

11.00 Picnic Plate Choose scoop‍ of granny’s pimiento cheese or dijon egg salad w/ local sunflower sprouts • horseradish pickles • fresh fruit • french baguette Options: Granny's pimiento cheese, Dijon egg salad

Choose 2 / Choose 3

Petite Garden Salad Options: Two (9.95) , Three (11.95)

Jalapeno Slaw Options: Two (9.95) , Three (11.95)

Seasonal Fruit Options: Two (9.95) , Three (11.95)

Hand-Cooked Kettle Chips Options: Two (9.95) , Three (11.95)

Cup of Tomato Bisque Options: Two (9.95) , Three (11.95)

½ Chicken Salad Sandwich Options: Two (9.95) , Three (11.95)

½ Dijon Egg Salad Sandwich Options: Two (9.95) , Three (11.95)

½ Pimiento Options: Two (9.95) , Three (11.95)

Cheese Sandwich Options: Two (9.95) , Three (11.95)

½ BLT Options: Two (9.95) , Three (11.95)

Cup of Soup Du Jour Options: Two (9.95) , Three (11.95)

Sweet Potato Options: Two (9.95) , Three (11.95)

Straight Cut Fries Options: Two (9.95) , Three (11.95)

A La Carte‍

2.95 Hand-Cooked Kettle Chips or Jalapeno Slaw Options: Hand-cooked kettle chips, Jalapeno slaw

2.95 Straight Cut or Sweet Potato Peppercorn Fries Options: Straight cut, Sweet potato peppercorn fries

4.95 Scoop of Waldorf Chicken Salad

3.95 Seasonal Fruit

1.25 First Ranch Farms Pan-Fried Egg

5.00 Grilled or Blackened Chicken Options: Grilled, Blackened chicken

6.00 Grilled Shrimp

7.00 Flat Iron Steak

6.00 Grilled Salmon

Drinks

Iced Tea Sparkler - Tazo Iced Tea Topped w/ a Scoop of Lemon Sorbet 3.50

3.50 Aqua Panna Spring Water

3.50 San Pellegrino Sparkling Water

2.50 Seattle's Best Coffee

4.50 Locally Blended Whole Leaf Hot Tea Ask to‍ view today’s varieties

2.50 Segafredo Espresso

3.50 Segafredo Cappuccino

4.50 Segafredo Latte

2.50 Ghirardelli Hot Chocolate

3.00 Fruit Tea or Fruit Soda (Refills .75) Options: Tea, Soda

2.50 Tazo Iced Tea

2.50 Soft Drinks Coca cola,‍ coke zero, diet coke, sprite, root beer, dr. pepper

3.00 Fresh Squeezed Lemonade Lemon juice, filtered water & sugar

Brunch

First Course‍

Hannah's Tomato Basil Soup Options: Cup (5.50) , Bowl (7.50)

Chef's Soups of the Day Ask your server for today’s selections Options: Cup (5.50) , Bowl (7.50)

4 each Pimiento Cheese Biscuit A fresh buttermilk biscuit sliced & slathered w/ granny’s pimiento cheese & apple-wood bacon

6.25 Fresh Breakfast Bread Basket Assorted scones, biscuits, or muffins honey butter • seasonal fruit jam Options: Biscuits, Muffins honey butter

11.00 White Truffle Pomme Frites Crispy shoe-string‍ potatoes • cracked pepper parmesan cheese • white truffle oil

12.00 Thai Curry Mussels Canadian P.E.I.‍ Mussels • coconut curry cream fresh lime • french baguette

12.00 Shrimp & Grits Grilled tiger shrimp • pride, louisiana stone ground grit cake tomato bacon gravy