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2222 Medical District Dr # 205
Menu for Thai Go
Steamed green soybeans in the pod lightly seasoned with kosher salt.
Salad Roll (4)
Lettuce, rice vermicelli, cucumbers, carrots, cilantro, and basil nicely wrapped in a steamed spring roll skin. Complimented with our homemade peanut sauce.
Spring Roll (4)
Lightly crisp spring rolls stuffed with glass noodles, cabbages, carrots, onions and mushroom. Served with our homemade Thai sweet and sour sauce.
Shrimp in a Blanket (6)
Lightly crisp spring rolls skin wrapped around our marinated shrimp. Served with our homemade Thai sweet and sour sauce.
Curry Puff (2)
Thai pastry filled with curried potatoes, minced chicken and onions served with pickled cucumber salsa.
Roti pancake with curry dipping sauce.
Filled with seasoned chicken and scallions. Served with our homemade soy sauce. Can be stir fried or steamed.
Corn Patties (6)
Deep fried mixture of corn and flour. Served with our homemade Thai sweet and sour sauce and pickled veggies.
Minced chicken seasoned with parched rice, red onions, cilantro, scallions and lime juice. Served with fresh lettuce leafs, mint leaves, kaffir leaves and lemongrass.
Thai Beef Jerky
Deep fried marinated beef strips served with our homemade hot sauce.
Your choice of chicken or beef marinated and grilled to perfection. Served with our homemade peanut sauce and pickled cucumber salsa.
Fried Tofu (Tao Hoo Tod)
Fried tofu served with our homemade Thai sweet and sour sauce topped with chopped peanuts.
Chicken Wing in Red Wine (6)
Deep fried chicken wing marinated in chili and red wine sauce.
Seared steak mixed with parched rice, green onions, cilantro, scallions and lime dressing. Served with fresh lettuce, mint leaves, lemongrass, kaffir leaves and tomatoes.
Papaya Salad (Som Tum)
Traditional Thai salad of shredded green papaya, carrots, chilli, crushed peppers, tomatoes, string beans, freshly cooked shrimp and lightly roasted peanuts.
Choice of chicken or beef marinated in special spices on a bed of mixed greens. Served with our homemade peanut salad dressing.
Cooked fresh shrimp mixed with scallions, cilantro, onions and mint leaves in lime dressing. Served on a bed of fresh lettuce.
Soft Shell Crab Salad
Deep fried soft shell crab tossed in our homemade lime sauce with thinly sliced green apple, green papaya, carrots, peanuts and tomatoes.
A mix of fresh lettuce, fried tofu, cucumber, tomatoes, and carrots with our homemade peanut salad dressing.
Southern Tofu Salad
Fresh cucumbers, serrano peppers, red onions and sliced tofu topped with a sweet sauce and crushed peanuts.
Lemongrass Soup (Tom Yum)
Shrimp broth with lemongrass, galangal, kaffir lime leaves, mushrooms, onions, lime juice and cilantro.
Galangal Coconut Soup (Tom Kha)
Galangal, kaffir lime leaves, lemongrass, onions, mushrooms, lime juice in coconut milk.
Beef Stew Noodle Soup
Beef stew soup with Pad Thai noodles, bean sprouts, broccoli, scallions, cilantro and a touch of garlic.
Green Curry (Gang Keow Wahn)
Green curry with bamboo shoots, bell peppers and string beans simmered in coconut milk and sweet basil.
Red Curry (Gang Dang)
Red curry with bell peppers, bamboo shoots and string beans simmered in coconut milk and sweet basil.
Thai2go Curry (Gang Pah)
House curry with mushrooms, bamboo shoots, bell peppers, baby corn, string beans and sweet basil.
Panang Curry (Gang Panang)
Panang curry with bell peppers and kaffir lime leaves in coconut milk.
Peanut Curry (Ganga Massaman)
Massamun curry with onions, potatoes, carrots, and peanuts in coconut milk.
Sweet and Sour (Pad Prew Wahn)
Stir fried with cucumbers, tomatoes, pineapples, bell peppers, and onions in our homemade sweet and sour sauce.
Basil Stir Fried (Pad Kra Prao)
Onions, scallions, carrots, bell peppers and sweet basil in chili garlic sauce.
Mixed Vegetables (Pad Phak)
Stir fried vegetables with tofu in our house sauce.
Ginger Stir Fry (Pad Khing)
Stir fried fresh ginger, onions, scallions, baby corn, carrots, mushrooms and bell peppers cooked in our specially made house sauce.
Pad Prik Khing
Stir fried string beans, green peppers topped with kaffir lime leaves and red curry.
Praram Long Song
Coconut peanut sauce on top of steamed fresh vegetables.
Sweet Curry Fish (Pla Sarm Rod)
Fresh fish filet topped with sweet curry sauce, onions, scallions and bell peppers.
Curry Soft shell crab
Deep fried soft shell crab topped with our homemade curry sauce and bell peppers.
Deep fried fish filet topped with our homemade panang curry and bell peppers.
Crispy Shrimp Panang
Lightly fried shrimp tossed with our panang curry and bell peppers, topped with coconut milk and kaffir lime leaves.
Curry Stir Fried Crab
Duck Over Rice
Roasted duck and broccoli over rice and topped with our homemade sauce.
Crispy chicken tossed with scallions and onions in our homemade sweet and sour sauce.
Thai Fried Rice (Khao Pad Thai)
Jasmine rice stir fried with chicken or beef, green peas, carrots, onions and eggs.
Pineapple Fried Rice (Khao Pad Sapparod)
Jasmine rice stir fried with chicken or beef, pineapples, carrots, scallions, onions, green peas, golden raisins and roasted peanuts.
Basil Fried Rice (Khao Pad Kra Praow)
Jasmine rice stir fried with chicken or beef in garlic chili sauce with onions, carrots, scallions, bell peppers and sweet basil.
Crab Fried Rice (Khao Pad Pu)
Jasmine rice stir fried with genuine crab meat lumps, onions, carrots and peas topped with a fried egg.
Sweet Chicken Sausage Fried Rice (Khao Pad Khun Chiang)
Jasmine rice stir fried with onions, scallions, carrots, green peas and slices of sweet chicken sausage topped with a fried egg.
Curry Fried Rice
Jasmine rice fried with bell peppers, onions, scallions, egg and our pad prik king curry spices.
Sweet Chili Fried Rice
Jasmine rice stir fried with bell peppers, onions, scallions, green beans, carrots, egg and a sweet chili paste. Topped with a fried egg.
Yellow Curry Fried Rice
Jasmine rice fried with pineapples, diced carrots, diced onions, diced scallions, peas, egg and our yellow curry powder. Comes with a small side of cucumber salad.
Thai style stir fried noodles with tofu, bean sprouts, scallions, eggs and roasted peanuts.
Pad Woon Sen
Stir fried glass noodles with egg, mushrooms, broccoli, carrots, nappa cabbages, onions, baby corn, cauliflower and scallions.
Noodle Curry (Kao Soy)
Egg noodles topped with a creamy coconut milk curry. Served with carrots, green lettuce, and broccoli.
Gravy Noodles (Raad Na)
Flat rice noodles topped with a specially seasoned gravy with broccoli and carrots.
Basil Chili Noodles (Pad Kee Mow)
Stir fried flat rice noodles with eggs, carrots, bell peppers, onions, scallions and sweet basil in a garlic chili sauce.
Sweet Noodles (Pad See Ew)
Stir fried flat rice noodles with eggs, carrots, broccoli and a sweet black sauce.
Tom Ka Noodles
Rice noodles, galangal, kaffir lime leaves, lemongrass, onions, broccoli, bean sprouts, carrots, lime juice and cilantro in a coconut milk broth.
Custard and Sticky Rice
Our sweet sticky rice with coconut milk is topped with a sweet golden custard concoction.
Canteloupe Pearl Pudding
Tiny tapioca pearls with cubed canteloupe in a sweetened coconut milk.
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