Menu for Veranda Greek Cafe in Irving

Appetizers

Flaming Saganaki, Opa!

6.95

zesty kaseri cheese

Spanakopita

5.95

phylo pastry, rlled with fresh spinach, feta cheese and onions

Dolma

5.95

grape leaves stuffed with rice and herbs served with tzatziki sauce

Hommous Tahini

4.95

tahini blended chickpeas with garlic

Baba Ghanouj

5.95

roasted eggplant seasoned with garlic, olive oil and lemon juice

Tzatziki

4.95

garlic cucumber blended with yogurt

Fried Calamari

6.95

with special hot sauce.

Soup And Salad

Lentil Soup

3.95

Classic Greek Salad

4.95

Tabbouli Salad

5.95

Soup Of The Day And Mixed Field Salad

7.95

Fehoush

5.95

Vegetarian Served With A Greek Salad And Pita Bread

Stuffed Imam

11.95

baked fresh vegetables with herbs over rice

Couscous Vegetable

11.95

grilled fresh vegetables with olive oil and garlic over soumouna wheat

Vegetarian Combo

12.95

spanakopita, hommous, falafel, dolma, tabbouli

From The Grill Served With A Greek Salad And Pita Bread

Kafta Kabab

12.95

minced beef with onion and spices

Gyro Plate

12.95

lamb and beef speciality, served with yogurt sauce

Chicken Athena

13.95

chicken breast with artichoke and mushroom

Mixed Grill

17.95

lamb chops, chicken kabab, shrimp and vegetables

Souvlaki

15.95

your choice of lamb, beef or chicken

Rack Of Lamb

19.95

prepared greek style with garlic, lemon and oregano

Moussaka

12.95

baked eggplant with tomato to sauce, beef and bechamel

Braised Lamb Shank

14.95

prepared with tomatos, onion and carrots, served over rice

Seafood Served With A Greek Salad And Pita Bread

Grilled Salman

15.95

Santorini Shrimp

15.95

prepared with potatos, mushrooms and garlic

Shrimp Fettuccini

15.95

prepared with marinara or garlic lemon sauce

Grilled Talapia

14.95

with special red sauce

Desserts

Baklava

2.25

Rice Pudding

2.25

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