Menu for Kebab-N-Kurry Indian Rstrnt

Appetizers‍

Samosas Homemade turnovers stuffed with lightly tempered and seasoned potatoes and peas or fresh ground lamb Options: Peas, Fresh ground

Onion Bhaji Chickpea patty stuffed with onions and spices

Samosas Homemade turnovers stuffed with lightly tempered and seasoned potatoes and peas or fresh ground lamb Options: Peas, Fresh ground

Onion Bhaji Chickpea patty stuffed with onions and spices

Vegetable Pakoras Assorted garden fresh vegetable fritters, deep fried in seasoned chickpea batter

Chicken Chat Boneless cubes of barbecued chicken, delicately tossed in our very own sweet, sour and tangy sauce and veggies

Chicken Pakoras Deep fried chicken wings with seasoned chickpea coating

Dahi Papri Lentil crisps‍ and cubed potatoes covered with fresh whipped yogurt and tamarind sauce

Assorted Appetizers Sample our chefs fresh preparations on a platter for two

Papad Crispy lentil wafers

Salad

Raita A refreshing salad of whipped yogurt with cucumbers, potatoes and mint

Kachumber Fresh vegetable tossed with tangy spices and lemon juice served on a bowl of crisp lettuce

Fresh Green Salad Fresh cut vegetables with your choice of dressing

Soup‍

Mulligtwany Soup An internationally famous lentil soup-spicy and delicious

Soup of the Day

Indian Breads

Nan Traditional leavened bread baked in tandoor

Keema Nan A traditional‍ bread stuffed with spiced ground lamb

Roti Whole wheat bread baked in the tandoor

Paratha A multi -layered whole wheat bread leavened with butter

Alu- Paratha A whole wheat bread stuffed with potatoes, peas and spices

Onion Kuicha Leavened bread with a delicious stuffing of onion and herbs, baked in the tandoor

Puri Soft and fluffy fine flour bread

Kabuli Nan Leavened bread with nuts and raisins

Garlic Nan Leavened bread stuffed with garlic

Assorted Breads One of each: onion kuicha, nan and alu -paratha

From Our Tandoor ( Clay Oven)‍

Tandoori Chicken One half chicken marinated overnight in yogurt and mild spices; cooked tender and juicy

Lamb Boti Kebab Tender cubes of lamb marinated in a tandoori masala, cooked to perfection on skewers

Seekh Kebab Freshly ground lamb, spiced and cooked on skewers in the tandoor

Tandoori Shrimps Marinated jumbo shrimps cooked masterfully by our chef on a skewer

Chicken Tikka Boneless, Tender chicken cubes marinated overnight in yogurt and mild spices, gently broiled to perfection

Mixed Grill An assortment of the above tandoori specialties

Chicken Reshmi Seekh Kebab Freshly ground tender chicken, mildy spiced and delicatley cooked on skewers in the tandoor

Paneer Tikka Cubes of cottage cheese marinated and gently broiled to perfection with cubes of vegetables. A vegetarians delight!

Chicken

Anarkali A taditional kurry made according to an ancient recipe from the days of the moghul dynasty

Korma Boneless chicken cooked in a mild almond and cream sauce. The aroma is unbelievable

Palakwala Tender pieces of chicken delicately spiced with fresh spinach

Tikka Masala Succulent tandoori chicken pieces sauteed gently with traditional spices and finished with a classical tomato and cream sauce

Chili Chicken Boneless chicken gently sauteed with chillies, peppers and onions. A highly seasoned dish

Kadhai Chicken Grilled chicken pieces cooked in onions and hot green chilli peppers with a touch of tasty curry sauce

Chicken Madras Tender pieces of chicken sauteed with potatoes and chillies.Hot and spicy

Murg Musallam Chicken served on a bed of rice, ground lamb, raisins, nuts, rice, and tasty cream sauce. A real treat

Chicken Tikka Palakwala Tender Grilled chicken in the tandoor and cooked in with traditional spices, cream sauce and served with spinach; especially prepared

Beef‍

Kurry Prepared according to a recipe from the kitchen of moghul emperors

Moglai Tender pieces of beef cooked in a aromatic cream and almond sauce. Rich and mild!

Vindaloo A classical kurry sauteed with potatoes and chillies

Jalfrezie Seasoned cubes of tender beef gently sauteed with tomatoes, onions, bell peppers and corriander

Dal Gosht Extra special beef cooked with fellow lentils and fresh corriander

Lamb

Rogan Josh A heavenly kurry made according to authentic kashmiri style

Boti Masala Juicy cubes of tandoori boti kebabs sauteed with an exquisite kurry and tomato sauce. A must for fans of indian cuisine

Palakwala Tender pieces of lamb sauteed with spinach and spices then gently simmered in a exquisit-kurry sauce

Bhuna Gosht Succulent lamb‍ sauteed with chillies, peppers, and onions. A special treat

Lamb Vindaloo Extra spiced lamb cooked with potatoes in tangy, highly seasoned sauce

From the Sea‍

Tandoori Shrimp Masala Tandoori shrimp prepared in masterful tomato and herb sauce with a divine taste

Shrimp Kurry A classy dish! Made according to an ancient recipe from mughal dynasty

Shrimp Kashmiri Shrimp delicately sauteed with peppers and onions with a touch of spicy curry

Shrimp Korma Shrimp cooked in a mild almond and cream sauce, the aroma is unbelievable

Shrimp Vindaloo A classical shrimp kurry cooked with potatoes in tangy highly seasoned sauce

Basmati Rice

Noor Mahal Biryani Pillau rice cooked wih succulent pieces of lamb or beef and herbs. Garnished with nuts

Shahajahani Biryani An aromatic rice and boneless chicken preparation from the court of emperor shahajahan, builder of the world famous taj mahal

Shrimp Biryani Pillau Rice delicatly cooked to perfection with shrimp and garnished with nuts. A real treat

Vegetable Biryani Pillau rice cooked with mixed vegetables and a touch of kurry

Kashmiri Pillau Pillau rice sauteed with peas, fruit and nuts

Vegetables‍

Malai Kofta Kashmiri Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce

Palak Panir Spinach cooked‍ with our own homemade cheese in a herb and cream sauce

Paneer Tikka Masala Cubes of our homemade cheese sauteed gently with traditional spices and finished with classical tomato and creamy sauce

Mushroom Mattar Mushrooms and garden fresh peas cooked with chefs special recipe - a classy dish

Channa Masala Chickpeas, potatoes and onions

Makhani Dal Puree of lentils gently tempered with fresh herbs and clarified butter

Allo- Baigan Garden fresh eggplants sauteed with potatoes and a touch of kurry

Mattar Panir Garden peas cooked with our homemade cheese in a kurry sauce

Mixed Vegetable Kurry Need we say more

Baigan Bhurta Puree Of baked eggplant sauteed with onions, and tomatoes

Navrattan Korma Assortment of vegetables cooked with almonds and cream sauce

Kadhai Paneer Homemade cheese,‍ sauteed onions, fresh tomatoes and hot green chillies, cooked in kadhai (indian wok)

Kids Meal

Chutney‍

Spicy Mango Pickle

Tamarind and Mint Chutney

Beverages

Lassi A refreshing yogurt drink served sweet or salted Options: Sweet, Salted

Mango Lassi An exciting drink made out of mangoes and yogurt

Strawberry Lassi

Milk Shakes Vanilla, straberry, or chocolate Options: Straberry, Chocolate

Iced Darjeeling Tea

Hot Darjeeling Tea

Chai Tea

Hot Masala Tea / Iced masala tea

Coffee

Kashmiri Tea Hot or iced ) Options: Hot, Iced

Desserts‍

Kheer Babami Traditional indian rice pudding made with milk, honey, raisins and nuts

Gulab Jamun Pastry balls served in honey - flavored syrup

Rasmalai A Delicious dessert made from homemade cheese and served chilled in an aromatic blend of cream and nuts

Pista Kulfi Frozen cream. Flavored with cardomoms and pistachios. A perfect end to a perfect meal

Mango Kulfi Frozen cream. Flavored with finest indian mangoes. Master chefs favourite!

Gajar (Carrots) Halwa Carrot pudding served with nuts and raisins

Mango Melba Chefs special‍ mango sundae

Strawberry Melba Chefs special strawberry sundae

Ice Cream Vanilla, strawberry‍ or chocolate Options: Strawberry, Chocolate