Xotillo Souphearty chicken with vegetables in a fresh tomato stock, served with rice, avocado & pico de gallo
Gazpachochilled vegetable soup from spain.
Lentil Soupthis mediterranean favorite is a stoneleigh p tradition
Black Bean Soupour version of a classic
Grilled Chicken Saladgrilled, marinated chicken breast on a bed of spinach, leaf lettuce, & mixed vegetables with provolone cheese
Spinach Saladwith cherry tomatoes, black and green olives, & hardboiled egg, dressed with our creamy vinaigrette.
Tomato Saladsliced tomatoes on a bed of fresh spinach in a shallot-scented balsamic vinaigrette
Globe Artichokewhole artichoke, steamed & chilled, served with creamy vinaigrette on the side
Green Saladmixed greens with tomatoes and carrots
Chips Withpico de gallo, guacamole, queso verde, salsa de mama de rigo
Quesadillashot flour tortillas filled with mushrooms, spinach & chihuahua cheese. served with pico de gallo and sour cream. extras: grilled chicken, beef, or shrimp
Nachostortilla chips, black bean refritos, chihuahua cheese, & pico de gallo.
Linguine A La Luispasta with fresh vegetables and garlic toast tossed in your choice of pesto sauce, marinara or olive oil and herbs. also with chicken or shrimp.
On The Grill
Fajitasthree flour tortillas rolled around grilled chicken or beef and served with guacamole, pico de gallo, sour cream, & tostaditas. the following entrees are served with garlic mashed potatoes & seasonal vegetables
Black Angus Sirloin Stripfull half-pound black angus sirloin from the b3r ranch, grilled to order.
Pescado Blancofresh white fish sauteed in wine and butter, served with your choice of pesto or chipotle sauce.
Filet Of Fresh Atlantic Salmon
Turtle Creek Catch Of The Day
SandwichesAll Our Sandwiches Are Served With Chips.
Mesquite- Smoked Turkey Breasta light alternative. particularly flavorful when you add a slice of provolone cheese
Tuna Nicoisealbacore tuna salad seasoned lightly with pecans and homemade mayonnaise
Avocadosliced ripe avocado with lettuce, tomato, red onion, & sprouts
Grilled Italian Sausagean authentic sicilian-style sausage seasoned with herbs and fennel seeds. served on a french baguette topped with peppers, onions, & a spinach salad
BurgersOur Famous Burgers Featured In The New York Times, October 1998. We Use 100% Black Angus Beef From The B3r Ranch In The Texas Panhandle. All Burgers Available As Cheeseburgers With A Slice Of Provolone Cheese
Stoneleigh P Burger6 oz. patty on a pumpernickel bun, garnished with lettuce, tomato, red onion, homemade garlic mayonnaise, & creole mustard. served with potato chips
Rancho Deluxe Burger8 oz. patty on a rustica roll, garnished with lettuce, tomato, red onion, & homemade chipotle mayonnaise. served with potato chips
Garden Burgerlow-fat vegetarian patty made with rolled oats, brown rice, onion, & mushrooms.